[VIDEO] Carbon markets and potential for reducing footprint of agricultural feed ingredients

Can carbon markets create new value for agriculture? In this interview, Alfredo Nicastro, Senior Vice President at StoneX, explores how carbon markets are creating opportunities for producers of agricultural feed ingredients such as soybean meal, corn, and wheat. He explains how farmers can reduce greenhouse gas emissions, enhance carbon sequestration, and generate carbon credits—turning sustainable farming practices into valuable economic assets.